Our 3 x weekly sessions Social Program integrates feeding therapy into a vibrant, socially nurturing environment. Led by experienced dietitians, it focuses on the joy of discovering new foods, fostering confidence and competence in children. We prioritise positive mealtime experiences through engaging activities and peer interaction, without pressure or expectations.

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Our dietitians and feeding therapists use a neurodiversity-affirming approach. Working with individuals to understand their needs, unique strengths and challenges. We take into consideration sensory challenges, medication, level of executive functioning, interoception and more. We use this information to help adults and children to implement systems and processes and help them find a balanced diet and lifestyle that is right for them.

Maybe you've noticed some cracks forming within your relationship with food and your body? Perhaps eating has become stressful, complicated and confusing? We offer compassionate, non-judgemental support and counselling for individuals and families that are working towards a more peaceful relationship with themselves, their body and food.

Feeding therapy clients are invited to explore foods in a respectful and non-threatening environment. They learn strategies to help them manage sensory sensitivities, anxiety and fear around food. They build confidence to engage with food in a way that feels right for them and their body.

We can help find solutions to manage allergies, intolerances and coeliac disease. We are able to support you with elimination diets (FODMAP and natural food chemicals), understanding food labels,  food selection and recipe adaptation. Our dietitians have completed specialist training in FODMAP's from Monash University.